Becoming a truly skilled chef is feat only a small handful have achieved. Well now there's the Cuisinart GR 4 Griddler to make EVERYBODY a great cook! This unique electrical gadget is capable of doing so many cooking tasks. It is fully capable of tackling all your grilling, baking, roasting, and other types of cooking. Even the novice cook can make SCRUMPTIOUS food with this amazing product.
All meals prepared on this Cuisinart griddle cook consistently from every angle. The floating cover and a set of reversible plates convert the Griddler into a Contact Grill, a Panini Press, Full / Half Grill and Griddle. Two separate temperature controls heat your meals evenly and consistently all the way through.
The five cooking methods give you a WIDE RANGE of choices with this awesome Cuisinart griddle. Barbecue your choice of meat, create awesome paninis, or griddle some pancakes and bacon. Dig out your favorite recipes and get busy using the Cuisinart GR 4 Griddler to create ALL of them! Since it's so simple to operate, even preparing big meals for many guests is a breeze with this fine device.
And the Cuisinart GR 4 Griddler won't take up a ton of room in your kitchen cabinets, either, as it is very compact and can fit almost anywhere. The whole body is made of stainless steel which makes it rust free and the floating hinge perfectly adjusts according to the thickness of the food.
Here are some of it's features.
It weight about 8 pounds, and measures 6.5 inches, by 13 inches, by 11.25 inches.
The five cooking settings include panini press, contact grill, complete griddle, complete grill, and griddle / grill combo.
The reversible platelets are safe to put in your dishwasher, store anywhere, and channel unwanted fat away from your food while being used.
The adjustable hinged cover moves where you need it to for contouring to the shape of your food.
Change from griddle to grill will ease with the convenient turn knob.
It has lights to clearly point out each feature.
This unit is also covered by a 3-year warranty.
August 19, 2010
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